Inspired by: Popcorn
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Popcorn on the cob
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Lately, I've been thinking about how the candy and snacks we eat are so delicious...but gross. Is there a way we might consider producing those same foods--the red vines, the twix, the popcorn-but make them from scratch? There seems to be a joy in creating something organically. This picture of popcorn on the cob gets to the essence of what I'm imagining.

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